YEA DAIRY MASCARPONE 6X250G



SKU: YEA002 Category:

Description

Mascarpone is a triple-creme cheese made from fresh cream by treatment with tartaric acid and removal of the whey, without pressing or aging. The cheese apparently originated in the area between Lodi and Abbiategrasso, Italy, south-west of Milan, probably in the late-16th or early-17th century. The name is said to come from “m s que bueno” (Spanish for “better than good”), or from “mascarpa,” a milk product made from
the whey of stracchino or aged cheese or it may come from “mascarpia,” the local dialect for ricotta; however, it is not made by the same process, nor is mascarpone made from whey as ricotta is.

Additional information

Weight 1.5 kg