Our Chef Series range is smoked delicately for up to
12 hours to give it that signature flavour people always
come back for.
Presliced and ready to serve our Huon Chef Series Cold
Smoked Salmon is perfect for entertainment platters, accompanied
by cream cheese and crackers for lunch, tossed
through a salad or pasta, as a healthy snack, or for sandwiches
for kids and adults alike.