Made using real vanilla bean that you can actually see, this silky-textured creme brûlée dessert base is a perfect sweet treat on its own or as the hero ingredient in recipes such as the filling of profiteroles.
1300 762 138
Address: Part A 131-139 Parramatta Road
(Entry via William Street) Five Dock
2046, Sydney, Australia
Address: PO Box 101,
3057, Victoria, Australia
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